Each of Maury Island Farm's eight flavors of jam is made in the Pacific Northwest using local ingredients. By closely controlling the amount of sugar used in our recipes, we ensure the fruit comes first in every jar. Maury Island relies on its fresh, all-natural ingredients instead of syrups and excess sweetness. In every jar, enjoy the taste of gourmet-quality jam and preserves.
Made in the Pacific Northwest
Locally Grown Berries