This Blackberry-flavored fruit topping is made in the Pacific Northwest using local ingredients. As with all Maury Island Farm products, this fruit topping uses all-natural ingredients with no artificial flavorings or colorings. Using luscious blackberries picked at the peak of ripeness, this fruit topping is bursting with blackberry flavor.
Made without additional pectin, this fruit topping has a smooth consistency, easy to spread on desserts and breakfast foods. Blackberries are sweet with tart flavor notes, perfect to pair with pancakes, crepes, cheesecakes, and pudding.
Coming in a black 11-ounce jar, this fruit topping is an excellent choice to give as a gift. Fruit lovers will feel delighted after tasting the natural taste of blackberries from the Pacific Northwest.
We have enjoyed the topping on fresh bread, ice cream, yogurt… and it’s delicious on everything. We will be ordering more!
All three flavors of topping are packed with berry flavor. They are made without corn syrup and a few simple ingredients. They are great for topping ice cream, cheese cake, and are a perfect addition to a cheese plate. Don’t tell my husband, but I sometimes eat the blackberry topping by the spoonful right from the jar.